The Passion Fruit Caipirinha is a bold and tropical cocktail that combines the flavours of passion fruit, lime, and cachaça, creating a vibrant and lively drink.
Cut the passion fruit in half and scoop out the pulp into a cocktail shaker.
Add the lime wedges and simple syrup to the shaker.
Muddle the lime and passion fruit pulp to release their flavours.
Add cachaça to the shaker.
Fill the shaker with ice and shake vigorously until well-chilled.
Strain the mixture into an old-fashioned glass filled with ice.
Garnish with a lime wheel or a slice of fresh passion fruit.