Lux Café

Intensity: 6

Mango Tango Martini

This cocktail features the sweet and tropical flavor of mango combined with a hint of spice


  • oz mango-infused vodka (see note below)
  • 1/2 oz triple sec or orange liqueur
  • 1/2 oz freshly squeezed lime juice
  • 1 small slice of fresh jalapeño (adjust to taste)
  • 1/2 oz simple syrup (adjust to taste)
  • Ice
  • Mango slice or jalapeño slice for garnish



In a cocktail shaker, muddle the fresh jalapeño slice to release its spice. Be careful not to over-muddle; you can adjust the spiciness by adding more or less jalapeño.


Add mango-infused vodka, triple sec, lime juice, and simple syrup to the shaker.


Fill the shaker with ice and shake vigorously until well-chilled.


Strain the cocktail into a chilled martini glass.


Garnish with a thin slice of fresh mango or a jalapeño slice, depending on your preference.

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