Barista Creations

Iced Black Ginger

Intensity:

0

Description

Experience a healthy twist of black coffee and a hint of ginger

Fortado

1 tspn

1 tspn sugar

10ml warm water

6 ice cubes

How to make:

  • 01

    ADD WARM WATER TO A GLASS.

  • 02

    ADD IN THE WARM WATER, GINGER POWDER AND SUGAR AND MIX THOROUGHLY.

  • 03

    ADD 3 ICE CUBES TO THE GLASS

  • 04

    BREW CAPSULE DIRECTLY ONTO THE ICE CUBES IN THE GLASS.

  • 05

    STIR WELL TO MIX GINGER SYRUP.

  • 06

    FINALISE WITH 3 EXTRA ICE CUBES, AND ENJOY.